Products
100kgs Food Vacuum Cooler For Central Kitchen
- E-mail: sales@huaxianfresh.com nicowork@foxmail.com
- Tel: +8615920633487(Whatsapp/Wachat)
- Office: +86(769)81881339
Intruduction
Details description
The core function of the deli vacuum cooler is in the food production process. The longer the cooked food is stored at 30°C-60°C, the faster the biological fermentation and bacterial reproduction will be, which will accelerate the deterioration and decay of the food and shorten the shelf life (shelf life) of the food. Vacuum cooling is a new technology for rapid cooling of food in the cooked food industry, which can effectively solve the above problems. Vacuum quick freezer is mainly composed of vacuum box, vacuum system, cooling system, control system, sheet metal (SUS304 food grade stainless steel) shell, etc. It is a good helper for food companies to keep fresh fruits and vegetables and cool cooked food, lunch boxes, seafood, etc.
Advantages
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1. Fast cooling (15~40mins): lower the prepared food temperature in 15~40 mins from 90~95 degree Celsius to 0~10 degree Celsius.
2. Special energy saving water catcher device, 40% energy saving, optimal cooling performance;
3. Fully stainless steel to meet hygiene standard in food industry;
4. Inhibiting growth of bacteria;
5. Fast packing before into storage room or chill truck;
6. Multiple system protection and failure troubleshooting function;
7. Remote control to know about machine status on time;
8. Soup anti-sparking function.
Huaxian Models
Details description
|
Model |
Processing Weight/Cycle |
Door |
Cooling Method |
Vacuum Pump |
Compressor |
Power |
|
HXF-15 |
15kgs |
Manual |
Air Cooling |
LEYBOLD |
COPELAND |
2.4KW |
|
HXF-30 |
30kgs |
Manual |
Air Cooling |
LEYBOLD |
COPELAND |
3.88KW |
|
HXF-50 |
50kgs |
Manual |
Water Cooling |
LEYBOLD |
COPELAND |
7.02KW |
|
HXF-100 |
100kgs |
Manual |
Water Cooling |
LEYBOLD |
COPELAND |
8.65KW |
|
HXF-150 |
150kgs |
Manual |
Water Cooling |
LEYBOLD |
COPELAND |
14.95KW |
|
HXF-200 |
200kgs |
Manual |
Water Cooling |
LEYBOLD |
COPELAND |
14.82KW |
|
HXF-300 |
300kgs |
Manual |
Water Cooling |
LEYBOLD |
COPELAND |
20.4KW |
|
HXF-500 |
500kgs |
Manual |
Water Cooling |
LEYBOLD |
BIT ZER |
24.74KW |
|
HXF-1000 |
1000kgs |
Manual |
Water Cooling |
LEYBOLD |
BIT ZER |
52.1KW |
Product Picture
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Usage Case
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Applicable Products
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The food vacuum cooler is with good performance for cooked food, rice, soup, bread, etc.
Certificate
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FAQ
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It is applied to rapidly remove the heat of bread, noodle, rice, soup, cooked food, etc.
The precooling time of different products is different. Generally, it takes 15~20 minutes to reach 10 °C.
Yes. The internal chamber size can be designed according to trolley size.
The interior of the chamber is cleaned daily, and other quarterly inspections are detailed in the operation manual.
Configure the touch screen. In daily operation, the customer only needs to set the target temperature, close the door by manual, press the start button, and the precooling machine will run automatically without manual intervention.
